Amount of Vitamin D in Seeds, cottonseed flour, partially defatted (glandless)

Nut and Seed Products

In 100 g (Grams) of Seeds, cottonseed flour, partially defatted (glandless) there is 0 IU of Vitamin D. Change amount

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Vitamin D

Vitamin D is a nutrient present in many other foods. The below table lists foods high in Vitamin D other than Seeds, cottonseed flour, partially defatted (glandless).

Fish oil, cod liver 10000 IU
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 1276 IU
Mushrooms, portabella, exposed to ultraviolet light, raw 1135 IU
Mushrooms, maitake, raw 1123 IU
Fish, halibut, Greenland, raw 1097 IU
Mushroom, white, exposed to ultraviolet light, raw 1046 IU
Fish, mackerel, salted 1006 IU
Fish, carp, raw 988 IU
Fish, eel, mixed species, raw 932 IU
Salmon, sockeye, canned, drained solids, without skin and bones 859 IU
Fish, salmon, sockeye, canned, drained solids 841 IU
Salmon, sockeye, canned, total can contents 761 IU
Fish, trout, rainbow, farmed, cooked, dry heat 759 IU
Fish, salmon, chinook, smoked 685 IU
Fish, salmon, sockeye, cooked, dry heat 670 IU
Fish, swordfish, cooked, dry heat 666 IU
Fish, mackerel, Atlantic, raw 643 IU
Fish, sturgeon, mixed species, smoked 642 IU
Fish, trout, rainbow, farmed, raw 635 IU
Steelhead trout, dried, flesh (Shoshone Bannock) 628 IU
Seeds, cottonseed flour, partially defatted (glandless)

Seeds, cottonseed flour, partially defatted (glandless) is a type of Nut and Seed Products. The most significant nutrients in Seeds, cottonseed flour, partially defatted (glandless) are listed below.

Water 6.3 g 6.3%
Energy (calorie) 359 kcal
Energy (joule) 1502 kJ
Protein 40.96 g 40.96%
Total lipid (fat) 6.2 g 6.2%
Ash 6 g 6%
Carbohydrate, by difference 40.54 g 40.54%
Fiber, total dietary 3 g 3%
Calcium, Ca 478 mg 0.48%
Iron, Fe 12.66 mg 0.01%
Magnesium, Mg 721 mg 0.72%
Phosphorus, P 1597 mg 1.60%
Potassium, K 1772 mg 1.77%
Sodium, Na 35 mg 0.04%
Zinc, Zn 11.69 mg 0.01%
Copper, Cu 1.18 mg
Manganese, Mn 2.143 mg
Selenium, Se 5.6 µg
Vitamin C, total ascorbic acid 2.4 mg
Thiamin 2.102 mg

Nutrients in Seeds, cottonseed flour, partially defatted (glandless)